Traditional Indian Cooking Cheese infused with Green Chilli, Ginger, and Black Pepper
INGREDIENTS: Whole Milk (cow). Salt, Green chilli, Ginger and Black pepper. For allergens, see ingredients in bold.
NUTRITION: Typical values per 100g: Energy 1354kJ/326kcal, Fat 24.4g, of which saturates 15.44g, Carbohydrate 2.2g, of which sugars 1.7g, Fibre 1.2g, Protein 23.8g, Salt 0.7g.
STORAGE: Keep refrigerated. Store at 1°C to 8°C.
Once opened consume within 3 days.